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Valletta to Barcelona

Moroccan & Spanish Delights

fares from $7,299 per guest
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14-Day Voyage

Oceania Allura

Aug
22
2026
TO
Sep
5
2026

Special Offer

Food & Wine Best New Chefs Cruise
Share an incredible journey with Katie Button, 2015 Food & Wine Best New Chef and one of the chefs who represented the franchise in its role as Godparent of Oceania Allura, on a voyage through Tunisia, Morocco and Spain. A five-time James Beard Award nominee and cookbook author, Chef Button is best known as the chef and co-founder of Asheville’s Cúrate Bar de Tapas and associated Cúrate brands. Experience cooking demonstrations, exclusive menu items and fabulous pairings as part of the many epicurean discoveries awaiting you. Mention code FWBEST when booking to receive early access to special programming.

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Stroll through the narrow streets of the old medina and visit the spice market. Admire the Hassan II Mosque built beside the sea. Or journey inland to Rabat, a fascinating old city of kasbahs, souks and Moroccan tradition.


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