Claudine Pépin Cruise
Discover the heritage and culinary traditions of Japan alongside Claudine Pépin, James Beard Award winner, president of the Jacques Pépin Foundation and godmother of Oceania Sirena™. Throughout the voyage, guests can look forward to onboard experiences celebrating regional flavors and culinary storytelling, including live cooking demonstrations and a special gala brunch. Claudine will also join guests on select shore excursions, offering opportunities to connect Japan’s cultural traditions with its rich culinary landscape. Mention code CPEPIN when booking to receive early access to exclusive programming